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Posted: Thursday, 25 June 2009 6:39AM

Farmer's Market at Penna. Hospital Promotes Healthy Eats




by KYW's John McDevitt

Promoting health and well being through locally grown produce, a Philadelphia hospital kicked off its weekly outdoor farmers market on Wednesday for employees and the community.

Maury Sheets of Woodland Produce in Cumberland County:

"Carrots, we have basil, cucumbers."

It's the second year he has been selling fresh vegetables, fruits, and herbs outside the Pennsylvania Hospital at 8th and Spruce Streets.

Sheets: "Kohlrabi, which is in the cabbage family."

McDevitt: "Now that is something unusual, right?"

Sheets: "Yes, and you can peal the bulb. You can mash it or sauté it."

Cheryl works at the hospital she was all ears learning about kohlrabi or the German turnip.

Cheryl: "It's very interesting."

Sheets: "And some people do eat it raw."

McDevitt: "See you learned something today." 

Cheryl: "Yes. I did I learn something." 

The outdoor farmers market runs every Wednesday at 11:30am to 4pm through October 7th.

 


 
 
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  Pa. Hospital's Farmers Market
Pennsylvania Hospital kicked off its weekly farmers market to promote health and well being through locally grown produce. KYW's John McDevitt has this report. (3:23)
 
 
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