Traffic:   4 Incidents
Weather: 43°F
  06:55am ET, 11/08/09
Search:    kyw1060.com  Web  Audio
''Positively Philadelphia!''
Text Size:   A   A   A

Posted: Saturday, 17 May 2008 1:58AM

Pro Cycling Comes to Philadelphia, June 8th




by KYW's Lauren Lipton

On June 8th, bicyclists and visitors will flood the city for the Commerce Bank Philadelphia International Cycling Championship -- and your help is needed.

"The volunteers that we recruit range from being a smiling, friendly face at an entranceway to a certain portion of the race, to course marshals, to helping with the setup."

Stephanie Simon is with the Pro Cycling Tour:

"It's definitely important to have a big smile on your face and to be willing to work with large groups of people for the whole day."

Bikers come in from all over the world, so a little help is needed there, too:

"(If) you speak conversational French, German, Spanish..."

Even if you can't make it to the race on June 8th, there is something that everyone can do as they see the cyclists around town the week before:

"We encourage people to give them a honk, give them a yell, give them a wave."

(When she says to yell, make sure it's something nice.)

"This is the largest single-day race event in North America."

If you want to volunteer, go to www.procyclingtour.com/volunteers.htm Simon says you won't be sorry:

"While we're thankful for the volunteers, because we couldn't do it without them, one of the things I find interesting is that at the end of the day, very often the volunteers are coming back to us and thanking us for allowing them to be part of the event."

That's Positively Philadelphia!
 
 
 


 
 
Top Stories
Septa Strike Talks Break Down
House Narrowly Passes Health Care Bill
More KYW Headlines
Print Page Email This Page
KYW ''Philly Scene'' Podcasts: Never Miss One!
Miga Korean BBQ and Bar
There's a hot new Korean barbeque restaurant in Center City, complete with special cooking tables and authentic Korean side dishes. KYW's Hadas Kuznits chats about the unique dishes and drinks with Miga bar manager Kevin Rudolph. (8:53)
Foraging For Ingredients
A high-end restaurant is preparing dishes with foods found wild in Fairmount Park. Jason Cichonski, Chef de Cuisine at La Croix at the Rittenhouse Hotel chats with KYW's Hadas Kuznits about foraging for mushrooms and berries. (6:25)
2009 Philadelphia Whiskey Festival
The Philadelphia Whiskey Festival will take place in Center City on Nov. 12th. and tickets are on sale. KYW's John McDevitt has more. (4:50)
Noodle Bar Chew Man Chu Opens
A new noodle bar opens in Center City, featuring the flavors of Southeast Asia. KYW's Hadas Kuznits chats with chef/partner Tyson Wong and managing partner Marty Grimms about Chew Man Chu. (7:09)
The Habits of Restaurant-goers
A new Zagat survey shows trends in the habits of restaurant-goers. KYW's Hadas Kuznits speaks with Tim Zagat, co-founder and CEO of the Zagat survey. (15:34)
 
 
ADVERTISEMENT